A delicious vegan-friendly Irish chocolate with organic cocoa and 50% less sugar!  Started by Rachel & Brian in 2012 with a borrowed ice cream machine and a bag full of avocados, Nobó strives to create incredible chocolate with organic ingredients and environmentally friendly packaging - and we absolutely love it!  Salty CaramelCreamy vegan caramel flavoured chocolate, and topped with sea salt flakes. Stoneground with coconut and cashew nut butter for added creaminess!  Dairy Free. 50% Less Sugar*. Vegan Friendly. Gluten Free. Organic Cacao. Irish. No Refined Sugar. Non GMO. No Soy.  80g Bar.