This blend of pot and column still rum from Foursquare distillery in Barbados has been matured for at least six years and finished in an oloroso sherry cask. This rum has a rich, fruity character, with notes of toffee, raisins and vanilla throughout the palate. The label features an image of the grand Hyacinth Macaw – the largest macaw in the world. Nose: Sugarcane, Demerara sugar, meaty and rich. Over-ripe grape notes and spice. Palate: Fresh flowers, oak, potpourri, cedar, honey, toffee apples. Finish: Long, muscovado sugar and oak-led spices.