Sometimes trying to learn new recipes can be a challenge. Like, you can pull off a pretty decent chocolate cake brownie, but why does it all go wrong when you want to make a fudgy version? Or love cannelloni but a bit bored of your standard fillings? This cookbook has been designed for you. It is a tool to allow you to to get the basics of wholesome, delicious vegan cooking, while then providing the steps you need to alter and personalise recipes, letting you open up and diversify your cooking in just a few easy steps. The Happy Pear lads Dave and Steve Flynn have developed an encyclopedic knowledge of how it works and how to make vegan food simple, creative and totally irresistible. This book is a culmination of 20 years of development and learning. It is full of master recipes, step-by-step guides and a host of variations and top tips. We love how it is designed to work for those new to vegan cooking and well experienced cooks alike. It takes an inspiring and enthusiastic approach to plant-based eating that will get you excited about cooking brilliant vegan food.   why not check out our range of cookbooks ? What size is it?Hard back, approx. 19x24.5cm