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Ethiopia Guji - natural
€11.50
Bean in Dingle
Origin: Ethiopia Region: GujiFarm: JigesaProcess: NaturalNotes: Sugary sweetness and mouthfeel with tangy, fruit acidity, rich caramel, chocolate and pear.
A balanced and sweet bean full of flavor and a smooth mouthfeel.
Choose which grind you would prefer and away you go.
Whole beans - grinder needed
Medium ground - ideal for aeropress, v60 and French press
Coarse ground - ideal for French press/cafetiere and cold brew.
Fine ground - ideal for an espresso machine and moka pot.
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Medium
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Whole bean
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Fine
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Coarse