Country: France  Region: Burgundy  Vintage: 2020 Category: White  Style: Dry Producer: Domaine de Montille   Description Domaine de Montille is among Burgundy's most iconic estates, with a long and fabled history dating back to 1730’s. While the de Montille name is certainly synonymous with the village of Volnay where the family house still sits, the original historic estate consisted of 25 hectares spread throughout the Côte d’Or, including parcels in the famed Grand Crus of Musigny and Bonnes Mares. Unfortunately, the family had to sell off many of these parcels around the phylloxera crisis in order to survive. In fact, by the time Hubert de Montille took over in 1947, the estate was down to a mere 2.5 HA, mostly in Volnay and some in Pommard. Nonetheless, Hubert was passionate about producing wine, and although he also practiced law concurrently for almost 50 years in Dijon, he helped to put the domaine on the map and in the top echelon of Burgundy estates. The Domaine has practised organic viticulture since 1995 and was certified organic in 2012. Since 2005 it has also converted to biodynamic viticulture. On the nose, the wine has notes of citrus oil, white flowers, fresh pastry and beeswax. On the palate, it is medium to full-bodied, layered and succulent, combining charming fruit with mineral nuance.