Country: France  Region: Pessac ,Graves Bordeaux  Vintage: 2019 Category: White Wine  Colour:  White Varietal: 70% Semillon, 30% Sauvignon Producer: Château Bruilleau Owned by the Bédicheau family, Château Le Bruilleau is located south of Martillac in the southern part of the appellation Pessac-Léognan in the commune of St-Médard d’Eyrans. Today, the 4th generation, Nadine and Serge Bédicheau run the Château along with their son. Current owner: Nadine BedicheauSoils: Clay, limestone and gravelFarming: Manual harvest 75%, including whites. The rest is done mechanicallyVines: On average 20 years of age Tasting notes This wine from the excellent 2019 vintage has an abundance of apples, acacia honey, pears and a touch and flint on the nose. The palate is fresh, mid-palate minerality with long finish of citrus Food Suggestion: Seared fine fish, steamed with cream sauce, langoustines, lemon monkfish Closure: Natural Cork  ABV:14%