Designed to liven up any dish. Grilled, pan-fried, oven baked or steamed, this sauce has a very rich sweet and savoury taste which will bring out the umami in your creations. Ingredients White Miso (Rice, Soybean, Salt, Starch Syrup, Ethyl Alcohol, Water)(46%), Rice Vinegar (sulphur dioxide), Water, Toasted Sesame Oil, Ginger. Allergen InformationContains Soy, Sesame and Sulphates. Dietary InformationNo Refined Sugar, Gluten Free, Nut free, No Palm Oil, Vegetarian and Vegan. Recycling InformationBottle – Recyclable. Lid – Recyclable. Label-Recyclable. Storage and usageShake before using, I’m all natural with no artificial flavourings and colourings. For optimum experience eat within 5 weeks of opening and store in the fridge.