A sparkling non-alcoholic wine alternative, reminiscent of aromatic cider, specifically created to bring to life the favours and aromas of the Nordic Forest. Clean/medicinal aroma from the Spruce Needles. Bold, Aromatic taste from the Oakwood & Juniper. Mellow, Fruitiness from the Elderflower. Acidity & Salinity from the Fermented Apple, Vinegar & Carbonation. Subtle Bitterness from the Juniper & Angelica root. About Ambijus is a range of non-alcoholic wine alternatives that aim to redefine the wine category to give people a better option and an experience that doesn’t compromise on flavour.Their inspiration comes from the Nordic landscape, boreal forests to unspoilt fjords and everything in-between. Ambijus work with real ingredients native to Norway and extract their flavours and aromas using various techniques including fermentation, maceration & vacuum-distillation.