After our collaboration using our Arsosala bean along with Bean and Goose chocolate which flew out the door, we just had to continue the supply of more delicious bars! Karen and Natalie Keane make Bean and Goose chocolate at Last Tree Farm in the Wexford countryside. Bean and Goose chocolate is made using the complex and rich flavours of single origin chocolate paired with flavours and ingredients that reflect and celebrate the Irish seasons. Dark Umami Seaweed 70g bar. Treat yourself!