Inspired by Korea & made in Dublin. A flavour aphrodisiac that’s both sweet and saucy.  Chimac’s K-BBQ sauce is a fresh take on American BBQ flavours funked up with traditional Korean ingredients. It’s the perfect mix of fermented soybeans, brown sugar and a bunch of tasty spices. The result is a unique yet temptingly familiar  funky BBQ sauce that’s sweet, vinegary and undoubtedly delicious. Slather on sandwiches, marinade meats or use it to dunk your pizza crusts!About Inspired by Korea’s fried chicken obsession, Chimac’s been proud to bring a taste of Seoul to the heart of Dublin since 2019. Think crispy free-range chicken that’s irresistibly good and sauce so delicious you’ll question all life decisions so far.