Honey and oat treats, handmade in Co.Monaghan.  Slowly baked for the perfect crunchy biscuit Gluten free Ingredients: (Honey & Oat Crunch) Gluten Free Oats, Honey, Brown Rice flour, Wheatgrass, Rapeseed oil, Water Analytical Constituents Per 100g: Protein 7.5%, Fat 5.5%, Carbohydrates 78.3%, Ash 1%.     Harrys Dog Bakery was established in Co.Monaghan by Martina for her dog Harry who was sensitive to processed treats, they are made using natural ingredients with no added preservatives.    store in a cool dry place