Shi­itake and Peanut Chilli Jar has crunchy and nutty tex­ture with that beautiful smell and taste of shiitake mushrooms. It can be used as a sauce for your main dish­es — i.e., stir-fries (meat, vegetables or tofu), adding it in your fried noo­dles or rice. Per­fect for veg­e­tar­i­an dishes. About The chili jars are hand made by May. She was born in Bur­ma and now liv­ing in Man­ches­ter. The chili jars were born dur­ing lock­down from her send­ing them to friends and fam­i­ly from near and far to show that she was think­ing of them when she couldn’t see them in per­son. The first batch was such a hit that friends start­ed ask­ing me to sell it to them. May has now expand­ed the range to three dif­fer­ent flavours, for all your chili needs