Our single-origin 70% Tanzania with Achill Island Sea Salt egg is back! We designed this chocolate to marry the cacao's natural aromas (brownie batter, red berries) with the mineral and subtle seasoning flavours of Achill Island Sea Salt. (Vegan, Dairy Free and Gluten Free) 💥 NEW PACKAGING 💥 Our Easter eggs this year come packaged in reusable and recyclable canisters. Each egg, inside, is wrapped in compostable film 🌱