Made in Wexford, each bar is made using sustainably sourced single origin Ecuadorian chocolate and inspired by the flavours, landscape, designers and makers of Ireland. Vegetarian Friendly. Ingredients: Milk Chocolate (sugar, cacao butter, whole milk powder, cacao kernel from cacao beans (origin: Ecuador, organic) skimmed milk powder, cocoa solids 40.5% min, milk solids 20.8% min.), smoked sea salt. Allergen advice: see ingredients in bold. May contain traces of nuts, wheat, eggs. Nutrition Typical Values per 100g: Energy 2384kj / 573kcal, Fat 39g, of which saturates 23g, Carbohydrates 47g, of which sugars 46g, Protein 6.8g, Salt 1.2g