Loading images...
Christmas Entertaining with Chef Tara Walker | 12 Dec
€65.00
![The TriggerFish Cookshop profile image](https://localboxes-ie.fra1.digitaloceanspaces.com/media/485/the-triggerfish-cookshop-profile.jpg)
The TriggerFish Cookshop
This class by Chef Tara Walker is designed to inject a little bit of inspiration and pizazz into your Christmas Dinner. With some delicious alternatives to the more traditonal format of Turkey and Ham, it will delight your family and guests on Christmas Day. All of the ingredients are of the season and Irish. Tara will give you lots of tips and time saving tricks in your preparation and novel ways to present evrerything on the table. Guests are welcomed with a glass of prosecco, a full meal (so please arrive hungry!) and their recipe packs to take home.  On the Menu: To Start: Christmas Spiced Crab on Toast Main Course: Mulled Wine Marinated Fillet of Beef with Grandmother's Trimmings Mulled Wine Gravy Served with Hassleback Potatoes Brussel Sprouts with Chestnuts, Lemon & Bacon Brazed Carrots with Orange & Tarragon Dessert: Coconut Meringue Roulade About your host Tara Walker is the owner and chef tutor at East Coast Cookery School in Termonfeckin, Co. Louth and author of âGood Food No Stressâ. Tara grew up in a family of food businesses and honed her profession at Le Cordon Bleu in Paris. Tara has a monthly cookery slot on local radio station LMFM and appears regularly on TV3âs Weekend AM. Tara has also had several appearances on Irelandâs national broadcaster, RTE, on the Nationwide Show as well as on national radio, Newstalk FM. Tara has worked on a number of print publications such as Easy Food Magazine, The Irish Daily Mirror, Irish Country Magazine, The Sunday Business Post, the Meath Chronicle as a recipe contributor as well as featuring in The Irish Times, the Irish Independent , Image Magazine and the Irish Examiner to name but a few.
More from The TriggerFish Cookshop Browse The TriggerFish Cookshop All
WUSTHOF CLASSIC Serrated Utility Knife
€95.00
KAI WASABI Slicing Knife 23cm
€79.00
Terraillon Thermo Fork with Meat Temperatures
€24.00
Robinia Cutting Board 34x16cm
€45.00
KuchenProfi Measuring Cup - 1 Litre
€29.00
De Buyer Stainless Steel Stockpot 24cm
€95.00
No image
Skagerak Dania Cutting Board in Endwood Teak - 40x24cm
€125.00
De Buyer Lightweight Non-Stick Casserole -24cm
€179.00